Perfect Pancakes

Takes 10 minutes

Serves 2 - we often have to make several batches at the weekend!

Ingredients

• 2 organic eggs

• 1 cup oats

• 1 banana (ripe is best)

• 1 tsp ground cinnamon

• 1 tsp baking powder

• Butter or coconut oil to cook

• To serve: natural yoghurt & fresh fruit

Preparation

1. Place all ingredients in a blender and blend until smooth.

2. Allow to rest for 5 minutes.

3. Heat the butter or oil in a non-stick frying pan.

4. Ladle the mixture in (3 tbsp per pancake) and cook - let them puff up and allow bubbles to appear before flipping.

5. Serve with yoghurt & fruit.

Nutrition

To boost these further you can add 1 tbsp ground flaxseed, or spinach to make them green! These pancakes make a great breakfast, on the go snack or even dinner when you want a change. Containing healthy fats, protein and fibre as well as vitamins and antioxidants from the fruit, these make a balanced meal.